Preparation: 45 Cooking: 30 Serving: 3-4
Ingredients:
- Boiled eggs: 6
- Potatoes: 3
- Bread crumbs: 2 cups
- Chaat Masala: 1 tsp
- Crushed black pepper: ½ tbsp
- Chopped green coriander: 1 bunch
- Egg white: 3
- Oil to fry
- Salt to taste
Method:
- Boil Potatoes and mash them. Add in salt and ½ tbsp crushed black pepper.
- Boil eggs and slice them.
- Take handful of mashed potato in the hand, add in egg slice and make cutlets.
- Dip them in egg and roll them in bread crumbs.
- Fry them on a low flame.
- Garnish it with green coriander and chat masala.
Via Masala tv