2. I didnt have butter so i used 2tbsp homemade desi ghee...
Ingredients..
Flour 250 gm
Yeast 1.5tsp
Suger 2tbsp
Milk powder 1/4 cup
Butter 2tbsp
Egg 1
Milk 70 ml (app. 1/4 cup +2tbsp)
Water 50 ml (app.1/4 cup)
(Mix water and milk microwave for 20 sec and knead the dough with this warm liquid)
Mix everything, make soft dough, proof for 30 min.
Punch down the dough...i used a different method of shaping the donuts......make balls(peeras) of almost 50gm.....place them on flour dusted tray.....press lightly with ir palm n rest for another 30 min......now make a small hole with any cap of a bottle(i used 1M nozzle from my nozzle set😂😃😄 )....
Deep fry them on low flame from both sides...
For glaze:
melt cooking chocolate n dip the donuts in it...decorate with sprinkles, chocolate shavings or melted white chocolate....
add a drop of pink food color to make pink glaze...
This recipe made 10 donuts...
No comments:
Post a Comment